Barbecue Lover's Kansas City Style celebrates the best this region has to offer. Perfect for both the local BBQ enthusiast and the traveling visitor alike, each guide features: the history of the BBQ culinary style; where to find--and most importantly consume--the best of the best local offerings; regional recipes from restaurants, chefs, and pit masters; information on the best barbecue-related festivals and culinary events; plus regional maps and full-color photography.
About the Author
Ardie Davis is an iconic member of the barbecue community and a charter member of the Kansas City Barbecue Society as well as an inductee into the KCBS’ Hall of Flame.
Published by Globe Pequot Press, October, 2015. Paperback, 208 pages.